Workshop Brew your own cheese

Discover the finesse of cheese making in modern cheese making. Under the guidance of an expert cheese maker, the visitor can work as a cheese maker himself. Experience the cheese making process. Suitable for various groups who want to be active.

Duration: +/- 1.5 / 2 hours

number of people: from 8 people up to 15 people

Price without cheese: €30 p.p.
Price with cheese: €35 p.p.
Service charge: €7,50 


Practical information

The warehouse is open all year round from Monday to Saturday from 10 am to 5 pm and on Sunday on request. The ground floor of the Kaaspakhuis is wheelchair accessible and there is a disabled toilet.

Groups can book on request, even outside of regular opening hours. Books via:


Phone: 0348-745492

Opening times

  • every Mondayfrom 10:00 to 17:00
  • every Tuesdayfrom 10:00 to 17:00
  • every Wednesdayfrom 10:00 to 17:00
  • every Thursdayfrom 10:00 to 17:00
  • every Fridayfrom 10:00 to 17:00
  • every Saturdayfrom 10:00 to 17:00
  • every Sundayclosed


Take a look