Discover the finesse of cheese making in modern cheese making. Under the guidance of an expert cheese maker, the visitor can work as a cheese maker himself. Experience the cheese making process. Suitable for various groups who want to be active.
Duration: +/- 1.5 / 2 hours
number of people: from 8 people up to 15 people
Price without cheese: €30 p.p.
Price with cheese: €35 p.p.
Service charge: €7,50
The warehouse is open all year round from Monday to Saturday from 10 am to 5 pm and on Sunday on request. The ground floor of the Kaaspakhuis is wheelchair accessible and there is a disabled toilet.
Groups can book on request, even outside of regular opening hours. Books via: